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$9.99 lb   Skirt steak is the cut of choice for making fajitas, Mexican arrachera, Cornish pasties, Chinese stir-fry, churrasco, and Bolognese sauce. To minimize toughness and add flavor skirt steaks are often marinated before grilling or pan-searing very quickly, or cooked very slowly, typically braised. They are typically sliced across the grain before serving to maximize tenderness.

Skirt Steak

  • Product Code: skirt

$9.99 lb   Skirt steak is the cut of choice for making fajitas, Mexican arrachera, Cornish pasties, Chinese stir-fry, churrasco, and Bolognese sauce. To minimize toughness and add flavor skirt steaks are often marinated before grilling or pan-searing very quickly, or cooked very slowly, typically braised. They are typically sliced across the grain before serving to maximize tenderness.

  • Availability: In Stock

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