The Spanish call the Pork Collar a butchers secret or ‘Secreto’ because the butcher apparently keeps the cut as a secret because it's so tasty. The benefit of collar meat is that it is slightly fatty, having a marbled effect, meaning that when cooking, it does not dry out easily.
Pork Collar Steaks
- Product Code: SKU-418
The Spanish call the Pork Collar a butchers secret or ‘Secreto’ because the butcher apparently keeps the cut as a secret because it's so tasty. The benefit of collar meat is that it is slightly fatty, having a marbled effect, meaning that when cooking, it does not dry out easily.
- Availability: In Stock